Josephine Restaurant
Tucked into the historic Odd Fellows No. 7 Lodge, Josephine Restaurant embrace the Sierra Foothills' rich history and bring a bit of Old World charm to "Midtown Auburn."
The restaurant takes its name from two special people.
The logo features the signature of Eric's Lithuanian great-grandmother. She is also the namesake of Eric and Courtney's daughter, Josie. The border of the restaurant's logo was inspired by Eastern European paper cutting, and the hens are a nod to Josie's home flock of egg layers.
In the kitchen, Josephine is a seasonal reflection of all the food we love to eat. The food is a blend of French bistro classics with Eastern European flavors, whether you are looking to slurp oysters before your steak fries or to choose from their daily chalkboard menu inspired by what's available from our local farms.
In the bar, you will find zinc, marble, hand-carved wood, and brass to create a perfect setting reminiscent of the 1920s Paris mixed with gold rush-era Auburn. You will find that their bar menu features the comfort of classic cocktails while inspiring you to try new, seasonal libations created in-house. Contact the restaurant for their Take-Out menu at (530) 820-3523.
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